Local produce and Mediterranean inspiration
The culinary offering showcases the flavours of Portugal and Madeira, with a particular focus on fresh fish, seafood and local produce. The cuisine blends traditional influences with a contemporary approach and Mediterranean touches, resulting in carefully prepared dishes, designed to be shared and savoured at a leisurely pace.
Details
At Reid’s Palace, Brisa do Mar celebrates Portuguese gastronomy in an open setting overlooking the Atlantic. With an elegant terrace and a stunning view over the Funchal coastline, the restaurant invites you to enjoy a meal at the island’s unhurried pace, amid the sea breeze and a landscape that stretches to the horizon.
Dinner overlooking the Atlantic
As evening falls, Brisa do Mar becomes a particularly inviting setting for dinner, accompanied by a selection of Portuguese wines and signature cocktails. Whether for a meal for two, a gathering of friends or a special occasion, it offers a relaxed yet sophisticated experience, defined by flavour, hospitality and one of Funchal’s most iconic views.